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    The importance of aquaculture

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    Date
    May 29, 2019
    Author
    Pineda, Leonard T. I
    Metadata
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    Classification code
    DY20190529_7
    Excerpt
    As an archipelago, the Philippines is considered to have one of the highest per capita fish consumption in the world. Fish has always been an integral part of the traditional diet for Filipinos, as cited in a study by Dr. Rolando Platon, former chief of the Southeast Asian Fisheries Development Center/Aquaculture Department (SEAFDEC/AQD). In the country, the fisheries sector is classified into capture fisheries and aquaculture, where capture fisheries is subdivided into municipal, commercial, and inland fisheries.
    Citation
    Pineda, L. T. I. (2019, May 29). The importance of aquaculture. Daily Guardian, pp. 7, 8.
    URI
    http://hdl.handle.net/20.500.12174/7143
    Corporate Names
    Southeast Asian Fisheries Development Center/Aquaculture Department (SEAFDEC/AQD) Bureau of Fisheries and Aquatic Resources (BFAR)
    Personal Names
    Platon, Rolando Baliao, Dan Lamarca, Salvador J. Aldon, Eva
    Geographic Names
    Philippines
    Subject
    aquaculture fish consumption fisheries fish culture
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    • DailyGuardian [627]

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