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    'Shrimp food' technology assures industry's growth

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    Date
    July 15, 1985
    Author
    Antonio, Tony
    Metadata
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    Classification code
    BT19850715_27
    Excerpt
    The aquaculture department of the Southeast Asian Fisheries Development Center (Seafdec-AQD) announced yesterday that it has eliminated one big obstacle to the full development of shrimp farming into a major export industry. Seafdec-AQD Chief Alfredo Santiago Jr. reported that the center's scientists have evolved a technology for the production, processing, and utilization of brine shrimp which is scientifically called Artemia.
    Citation
    Antonio, T. (1985, July 15). 'Shrimp food' technology assures industry's growth. Bulletin Today, p. 27.
    URI
    http://hdl.handle.net/20.500.12174/12304
    Subject
    prawns and shrimps; shrimp culture; Artemia; brine shrimp culture; foods; Southeast Asian Fisheries Development Center/Aquaculture Department (SEAFDEC/AQD); Santiago, Alfredo Jr.; Sycip, Moises L.; Escudero, Salvador III; Jumalon, Nephronia A.; Manjuyod
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    • Bulletin Today [51]

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