dc.coverage.spatial | Philippines | en |
dc.date.accessioned | 2020-11-05T08:14:44Z | |
dc.date.available | 2020-11-05T08:14:44Z | |
dc.date.issued | 1997-10-22 | |
dc.identifier.citation | BFAR Director Dennis Araullo: Balancing fish production with conservation. (1997, October 22). Manila Bulletin, p. SS-2. | en |
dc.identifier.uri | http://hdl.handle.net/20.500.12174/10068 | |
dc.language.iso | en | en |
dc.publisher | Manila Bulletin Publishing Corporation | en |
dc.subject | fish culture | en |
dc.subject | aquaculture | en |
dc.subject | Fishery industry | en |
dc.subject | El Nino phenomena | en |
dc.subject | cage culture | en |
dc.subject | seaweed culture | en |
dc.subject | lobster culture | en |
dc.subject | shellfish culture | en |
dc.subject | prawn culture | en |
dc.subject | research | en |
dc.title | BFAR Director Dennis Araullo: Balancing fish production with conservation | en |
dc.type | newspaperArticle | en |
dc.citation.journaltitle | Manila Bulletin | en |
dc.citation.firstpage | SS-2 | en |
local.seafdecaqd.controlnumber | MB19971022_SS-2 | en |
local.seafdecaqd.extract | The emphasis of BFAR's programs today, however, is not only on conservation but also on sustained production. "We are thinking of two things," says Director Araullo. "First is to produce enough for the present generation and second is the conservation of resources for the future generation." This indeed, requires some sort of balancing act which may be difficult in the light of increasing food needs of the growing population. | en |
local.subject.personalName | Araullo, Dennis | |
local.subject.corporateName | Bureau of Fisheries and Aquatic Resources (BFAR) | en |
local.subject.corporateName | Bantay Dagat | en |