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    • Marriott Manila leads the Sustainable Seafood Awareness Week 

      (The Manila Times, March 12, 2018, on page A8)
      A huge nationwide campaign is only fitting to be staged in the grandest venue in town. Hence, the 3rd Sustainable Seafood Week was launched nowhere else but at the Marriott Grand Ballroom, hosted by Marriot Hotel Manila. ...
    • Raising awareness on sustainable seafood 

      (Philippine Daily Inquirer, March 3, 2018, on page B2-3)
      “With our brand’s well-established corporate responsibility (‘Spirit to Preserve’), we feel the need to provide not just high-quality dishes but also responsibly sourced [products] that should result in more years of great ...