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dc.coverage.spatialTōkyōen
dc.date.accessioned2018-07-18T05:08:44Z
dc.date.available2018-07-18T05:08:44Z
dc.date.issued2016-01-07
dc.identifier.citation200-Kilogram Bluefin Tuna Fetches $117,000 at Tsukiji Market. (2016, January 7). Manila Bulletin, B1.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/950
dc.language.isoenen
dc.publisherManila Bulletin Publishing Corporationen
dc.subjectMarketingen
dc.subjectFishen
dc.subjectFishery economicsen
dc.subjectTuna fisheriesen
dc.subjectFood fishen
dc.title200-Kilogram Bluefin Tuna Fetches $117,000 at Tsukiji Marketen
dc.typenewspaperArticleen
dc.citation.journalTitleManila Bulletinen
dc.citation.spageB11en
local.seafdecaqd.controlnumberMB20160107_B11en
local.seafdecaqd.extractKiyoshi Kimura (Center), president of sushi restaurant chain store operator Kiyomura Co., poses for the media with a 200-Kilogram bluefin tuna sold for the amount of 14 million yen (US$117,000), more than three times the highest price paid a year ago, in the New Year's first auction at Tsukiji Market, at the flagship store of the Sushizanmi sushi restaurant in Tokyo, Japan, January 5, 2016en
local.subject.personalNameKimura, Kiyoshi
local.subject.corporateNameKiyomura Co.en
local.subject.corporateNameSushizanmaien


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