Cadiz City is the dried fish capital of Negros Occidental. It is the number one product of Cadiz City. The city is an exporter of dried fishes to America and Canada and, likewise, it supplies the demand in the province of Negros Occidental and in the country. The coronavirus disease pandemic has failed to slow down the production of dried fish in Cadiz as fishing has never been prohibited during the enhanced community quarantine. But fishermen have to follow the health protocol where they cannot leave their boats until they complete their fishing voyage and undergo the mandatory 14-day quarantine when they are up to go offshore, Mayor Salvador 'Bading' Escalante said.

Cañet, C. N. (2020, July 18 - 19). Cadiz dried fish industry unshaken amid Covid-19. SunStar Bacolod, p. 5.