dc.coverage.spatial | Qatar | en |
dc.coverage.spatial | Japan | en |
dc.coverage.spatial | Monaco | en |
dc.date.accessioned | 2020-04-21T15:33:41Z | |
dc.date.available | 2020-04-21T15:33:41Z | |
dc.date.issued | 2010-03-16 | |
dc.identifier.citation | Bluefin tuna tops agenda in Doha CITES conference. (2010, March 16). Manila Bulletin, p. B-7. | en |
dc.identifier.uri | http://hdl.handle.net/20.500.12174/8332 | |
dc.language.iso | en | en |
dc.publisher | Manila Bulletin Publishing Corporation | en |
dc.subject | fish | en |
dc.subject | trade | en |
dc.subject | migratory species | en |
dc.subject | economics | en |
dc.subject | species extinction | en |
dc.subject | Human food | en |
dc.title | Bluefin tuna tops agenda in Doha CITES conference | en |
dc.type | newspaperArticle | en |
dc.citation.journaltitle | Manila Bulletin | en |
dc.citation.firstpage | B-7 | en |
local.seafdecaqd.controlnumber | MB20100316_B-7 | en |
local.seafdecaqd.extract | A contentious battle between Asia and the West over the fate of the Atlantic bluefin tuna prized by sushi lovers overshadowed a United Nations conference that opened Saturday in the Gulf state of Qatar. The 175-nation Convention on International Trade in Endangered Species, or CITES, was discussing new proposals on regulating the trade in number of plant and animal species, including an all-out ban on the export of Atlantic bluefin that has been particularly opposed by seafood-mad Japan. Raw tuna is a key ingredient in traditional dishes such as sushi and sashimi, and the bluefin variety — called “hon-maguro” in Japan — is particularly prized. | en |
local.subject.personalName | Wijnstekers, Willem | |
local.subject.corporateName | United Nations | en |
local.subject.corporateName | Convention on International Trade in Endangered Species of Wild Fauna and Flora (CITES) | en |
local.subject.corporateName | International Commission for the Conservation of Atlantic Tunas (ICCAT) | en |
dc.contributor.corporateauthor | Associated Press (AP) | en |