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    Give genetically improved tilapia a try

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    Date
    September 5, 2018
    Author
    Yap, Julio Jr
    Metadata
    Show full item record
    Classification code
    PN20180905_10
    Excerpt
    Primarily due to its simple but appealing taste and affordable price, tilapia is considered as one of the important aquaculture species in the country. Among the best-cultured tilapia species is the “Genetically Improved Farmed Tilapia” or GIFT because it has higher aquaculture yield due to its rapid growth and higher survival rates. But the production of this species has declined due to its low reproductive performance.
    Citation
    Yap, J. P. Jr. (2018, September 5). Give genetically improved tilapia a try. Panay News, p. 10.
    URI
    http://hdl.handle.net/20.500.12174/6872
    Associated content
    Online version
    Corporate Names
    Philippine Council for Agriculture, Aquatic and Natural Resources Research and Development of the Department of Science and Technology (DOST-PCAARRD) Bureau of Fisheries and Aquatic Resources (BFAR) Inland Aquatic Resources Research Division (IARRD)
    Geographic Names
    Los Baños, Laguna
    Subject
    tilapia culture aquaculture fish culture genetically modified organisms survival Brood stocks fry fingerlings Diets sex hormones Sex reversal conferences gonads
    Collections
    • Panay News [2026]

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