dc.contributor.author | Aldon, Eva T. | |
dc.coverage.spatial | Tapaz | en |
dc.date.accessioned | 2019-08-27T08:31:47Z | |
dc.date.available | 2019-08-27T08:31:47Z | |
dc.date.issued | 1999-10-07 | |
dc.identifier.citation | Aldon, E. (1999, October 7). Miriam first to taste from SEAFDEC tilapia. Panay News, pp. 7, 6. | en |
dc.identifier.uri | http://hdl.handle.net/20.500.12174/6837 | |
dc.language.iso | en | en |
dc.publisher | Panay News, Inc. | en |
dc.subject | tilapia culture | en |
dc.subject | fish culture | en |
dc.subject | aquaculture | en |
dc.subject | floating cages | en |
dc.subject | livelihoods | en |
dc.subject | fingerlings | en |
dc.title | Miriam first to taste from SEAFDEC tilapia | en |
dc.type | newspaperArticle | en |
dc.citation.journaltitle | Panay News | en |
dc.citation.firstpage | 7 | en |
dc.citation.lastpage | 6 | en |
local.seafdecaqd.controlnumber | PN19991007_7 | en |
local.seafdecaqd.extract | Sen. Meriam Santiago was among the first to dine and taste from the first harvest of SEAFDEC-CPEU-BFAR (Southeast Asian Fisheries Development Center-Central Panay Economic Unification, Inc.-Bureau of Fisheries and Aquatic Resources) project. This was during the induction of CPEU officers last September 27 in Tapaz, Capiz where the Ilongga senator was the guest of honor. | en |
local.subject.personalName | Exmundo, Romoaldo | |
local.subject.personalName | Esto, Roger | |
local.subject.personalName | Refol, Denny | |
local.subject.personalName | Advincula, Winston | |
local.subject.personalName | Ramos, Herodutos | |
local.subject.personalName | Platon, Rolando | |
local.subject.personalName | Baliao, Dan | |
local.subject.personalName | Seville, Sonia | |
local.subject.corporateName | Southeast Asian Fisheries Development Center/ Aquaculture Department (SEAFDEC/AQD) | en |
local.subject.corporateName | Central Panay Economic Unification (CPEU) Inc. | en |
local.subject.corporateName | Bureau of Fisheries and Aquatic Resources (BFAR) | en |
dc.contributor.corporateauthor | PN | en |