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dc.contributor.authorTeo, Angie
dc.coverage.spatialJapanen
dc.date.accessioned2019-04-25T07:16:59Z
dc.date.available2019-04-25T07:16:59Z
dc.date.issued2019-01-10
dc.identifier.citationTeo, A. (2019, January 10). Tuna sells for record $3 million in auction at Tokyo’s new fish market. Manila Bulletin, p. C-2.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/5564
dc.language.isoenen
dc.publisherManila Bulletin Publishing Corporationen
dc.relation.urihttps://lifestyle.mb.com.ph/2019/01/10/tuna-sells-for-record-3-million-in-auction-at-tokyos-new-fish-market/en
dc.subjectfishen
dc.subjectmarketingen
dc.subjectrare speciesen
dc.subjectfood fishen
dc.subjectpricingen
dc.titleTuna sells for record $3 million in auction at Tokyo’s new fish marketen
dc.typenewspaperArticleen
dc.citation.journalTitleManila Bulletinen
dc.citation.spageC-2en
local.seafdecaqd.controlnumberMB20190110_C-2en
local.seafdecaqd.extractThe owner of a Japanese sushi restaurant chain on Saturday set a record by paying more than $3 million for a bluefin tuna in the year’s first auction at Tokyo’s new fish market, exceeding his own record price of 2013. Kiyoshi Kimura, who owns the Sushizanmai chain, paid 333.6 million yen ($3.1 million) for the 278-kg (613-lb) fish caught off the coast of northern Japan’s Aomori prefecture, or double what he had paid six years ago. “The tuna looks so tasty and very fresh, but I think I did too much,” Kimura told reporters outside the market later.en
local.subject.personalNameKimura, Kiyoshi
local.subject.corporateNameSushizanmai chainen
local.subject.corporateNameToyosu marketen


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