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Empowering folks who fish
Fish is one of the staple food sources of our countrymen. Small scale capture fisherfolk (people who fish in the open) or aquaculture groups produce a large portion of local fish sources. Unfortunately, many of them face ...
- December 22, 2022
CFOS-IFPT organizes training for Iloilo fishers on product packaging, labelling and entrepreneurship
The Institute of Fish Processing Technology, College of Fisheries and Ocean Sciences, (CFOS-IFPT) UP Visayas organized the “Training-workshop on Packaging and Labeling of Priority Products and Introduction to Basic ...
- September 21, 2022