Now showing items 1-7 of 7

    • Agri-wastes eyed as cheap, eco-friendly source of fish feed 

      Pagador, Juliana Rose (Panay News, September 30, 2020, on page 13)
      Affordable and sustainable feed ingredients for fish farmers are in the works as researchers continue to develop fish diet formulations using discarded agricultural wastes and byproducts. Dr. Frolan Aya, a scientist at the ...
    • Good news for crab farmers: Simple techniques double crablet production 

      de la Cruz, Joesyl Marie (Panay News, April 5, 2020, on page B1-B2)
      Crab farmers will be happier, and the environment hopefully better, with recent improvements at the mangrove crab hatchery of the Southeast Asian Fisheries Development Center Aquaculture Department (SEAFDEC/AQD) in Tigbauan, ...
    • Learn from mistakes shrimps growers told 

      PN (Panay News, August 11, 2001, on page 3-6)
      With the apparent resurgence of the lucrative shrimp industry, the Southeast Asian Fisheries Development Center/Aquaculture Department (Seafdec/AQD) is urging shrimp growers to include reservoir and tails pond in their ...
    • Manual offers higher milkfish fry production 

      PN (Panay News, November 3, 2015, on page C5)
      Poor larval feeding has been linked to the low production of milkfish fry in hatcheries in the Philippines. To be able to boost the production of milkfish fry, the University of the Philippines (UPV) has released a manual ...
    • Mudcrab pen culture in mangroves pushed 

      PN (Panay News, November 13, 1999, on page 7-6)
      The production of mudcrab has traditionally been undertaken only in bamboo or net-fenced brackishwater ponds. Now, the Southeast Asian Fisheries Development Center Aquaculture Department (Seafdec-AQD) has been promoting ...
    • Mysterious deaths in farmed crab linked to bad feed, water quality 

      Dianala, Rex Delsar (Panay News, May 8, 2020, on page 9-11)
      High mortalities experienced by crab farmers here have been linked to the high turbidity of Panay River and poor quality of trash fish which is fed to the crabs. An investigation was launched last March by the Southeast ...
    • Popularity of mangrove crabs spurs trainings on crab farming 

      Ledesma, Rossea Hosillos (Panay News, November 20, 2019, on page B1-B6)
      Due to the growing popularity of mangrove crabs, locally known as alimango, aqua farmers and entrepreneurs have recently been busy attending trainings on how to grow the prized seafood. In a span of three months, five ...