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dc.contributor.authorMacahilo, Max N.
dc.coverage.spatialSagayen
dc.date.accessioned2018-11-06T03:00:13Z
dc.date.available2018-11-06T03:00:13Z
dc.date.issued2015-05-19
dc.identifier.citationMacahilo, M. (2015, May 19). Sagay City smoked fish bizmen get P2.2-M aid. The Daily Guardian, p. B1.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/2670
dc.language.isoenen
dc.publisherKayo & Partners Co.en
dc.relation.urihttps://thedailyguardian.net/business/sagay-city-smoked-fish-bizmen-get-p22-m-aid/en
dc.subjectCured productsen
dc.subjectFishery productsen
dc.subjectQualityen
dc.subjectFishersen
dc.subjectEconomicsen
dc.subjectLivelihoodsen
dc.titleSagay City smoked fish bizmen get P2.2-M aiden
dc.typenewspaperArticleen
dc.citation.journalTitleThe Daily Guardianen
dc.citation.spageB1en
local.seafdecaqd.controlnumberDG20150519_B1en
local.seafdecaqd.extractSmoke fish processors in Sagay City, Negros Occidental received P2.2 million worth of assistance from the Department of Science and Technology and from the City Government of Sagay recently. The amount will rehabilitate the group’s smoke fish processing facility. Grace Gargar, Technology and Livelihood Development Center coordinator, said there are 35 and 26 smoked fish processors in Barangay Himogaan Baybay and Barangay Old Sagay, respectively.en
local.subject.personalNameDara-ug, Allan Francis
local.subject.personalNameGargar, Grace
local.subject.corporateNameLocal Government Unit (LGU)en
local.subject.corporateNameDepartment of Science and Technology (DOST)- Region VIen


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