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dc.contributor.authorLagon, Herman
dc.coverage.spatialDumangasen
dc.date.accessioned2024-08-20T03:17:18Z
dc.date.available2024-08-20T03:17:18Z
dc.date.issued2024-03-12
dc.identifier.citationLagon, H. (2024, March 12). 38 Dumangas students complete fish processing program at ISUFST. Daily Guardian, p. 10.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/14835
dc.language.isoenen
dc.publisherDaily Guardian Multi-Media Services, Inc.en
dc.relation.urihttps://dailyguardian.com.ph/38-dumangas-students-complete-fish-processing-program-at-isufst/en
dc.subjectfish processingen
dc.subjectprocessing fishery productsen
dc.subjecttechniquesen
dc.title38 Dumangas students complete fish processing program at ISUFSTen
dc.typenewspaperArticleen
dc.citation.journaltitleDailyGuardianen
dc.citation.firstpage10en
local.seafdecaqd.controlnumberDY20240312_10en
local.seafdecaqd.extract38 senior high school students from Dumangas National High School have successfully finished a two-week fish processing immersion at the Iloilo State University of Fisheries Science and Technology (ISUFST) Main Campus-Tiwi Site on Friday, March 8, 2024. The program, which ran from February 26 to March 8, was designed to impart hands-on skills in various fish processing techniques.en
local.subject.personalNameSiason, Nordy Jr
local.subject.personalNameTan, Maria Lalet
local.subject.personalNameSoliven, Cjay
local.subject.personalNameLagon, Herman
local.subject.personalNameHermano, Julius Ruger
local.subject.corporateNameDumangas National High Schoolen
local.subject.corporateNameIloilo State University of Fisheries Science and Technology (ISUFST)en


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