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dc.contributor.authorGonzales, Eduardo
dc.coverage.spatialAustraliaen
dc.coverage.spatialUnited Kingdomen
dc.date.accessioned2023-03-29T03:15:12Z
dc.date.available2023-03-29T03:15:12Z
dc.date.issued2019-09-24
dc.identifier.citationGonzales, E. (2019, September 24). We eat, drink, and breathe microplastics, but should we get worried? Manila Bulletin, p. C-2.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/12993
dc.language.isoenen
dc.publisherManila Bulletin Publishing Corporationen
dc.subjectmicroplasticsen
dc.subjecthuman healthen
dc.subjecthealth hazardsen
dc.titleWe eat, drink, and breathe microplastics, but should we get worried?en
dc.typenewspaperArticleen
dc.citation.journaltitleManila Bulletinen
dc.citation.firstpageC-2en
local.seafdecaqd.controlnumberMB20190924_C-2en
local.seafdecaqd.extractMicroplastics refer to small pieces of plastic ( less than five millimeters in length) that pollute the environment. They come from manufactured microplastics that are used in cosmetics, clothing, and industrial processes such as in air blasting where microplastics are used to remove rust and paint of machineries, engines, boat hulls, or from the degradation through natural weathering processes of larger plastic products such as water, soda bottles, plastic bags, and fishing nets.en
local.subject.personalNameThompson, Richard
local.subject.corporateNameUniversity of Newcastleen
local.subject.corporateNameUniversity of Plymouthen
local.subject.corporateNameWorld Health Organization (WHO)en


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