SE Asia boosts food production

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Date
February 23, 1984
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TI19840223_4
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In laboratories and experimental stations in Asian and Pacific countries, researchers are continuously looking into ways of developing fisheries or aquaculture further to meet the increasing food requirements of the region's burgeoning population. But considering the vastness of the region, it is possible that research done in one country is the same as that being done in another.
Citation
SE Asia boosts food production. (1984, February 23). Times Journal, p. 4.
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http://hdl.handle.net/20.500.12174/12404
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