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dc.coverage.spatialLaguna de Bayen
dc.date.accessioned2022-07-08T03:06:23Z
dc.date.available2022-07-08T03:06:23Z
dc.date.issued1986-02-05
dc.identifier.citationPhytoplankton. (1986, February 5). Bulletin Today, p. 1.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/12394
dc.language.isoenen
dc.publisherHans Menzien
dc.subjectphytoplanktonen
dc.subjectfish feedsen
dc.subjectfish cultureen
dc.subjectaquacultureen
dc.subjectChlorellaen
dc.subjectScenedesmusen
dc.subjectwater qualityen
dc.titlePhytoplanktonen
dc.typenewspaperArticleen
dc.citation.journaltitleBulletinTodayen
dc.citation.firstpage1en
local.seafdecaqd.controlnumberBT19860205_1en
local.seafdecaqd.extractMaking the fish feed on the natural food organisms in the aquatic environment is the least expensive way of rearing. In Laguna de Bay, as much as 4.5 kilograms of algae accumulate in cages after two weeks. Diatoms (navicula, fragilaria, and gomphonema) predominated followed by blue-green algae and green algae.en
local.subject.corporateNameSoutheast Asian Fisheries Development Center/Aquaculture Department (SEAFDEC/AQD)en
local.subject.scientificNameNaviculaen
local.subject.scientificNameFragilariaen
local.subject.scientificNameGomphonemaen
local.subject.scientificNameChlorella ellipsoideaen
local.subject.scientificNameNostoc communeen
local.subject.scientificNameOscillatoria quadripunctulataen
local.subject.scientificNameCladophoraen
local.subject.scientificNameSpirulinaen
local.subject.scientificNameMacrobrachium rosenbergiien
local.subject.scientificNamePenaeus monodonen


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