dc.contributor.author | Antonio, Tony | |
dc.coverage.spatial | Philippines | en |
dc.coverage.spatial | Taiwan | en |
dc.date.accessioned | 2022-07-01T03:25:41Z | |
dc.date.available | 2022-07-01T03:25:41Z | |
dc.date.issued | 1986-02-12 | |
dc.identifier.citation | Antonio, T. (1986, February 12). Extensive, not intensive fishfarming. Bulletin Today, p. 1. | en |
dc.identifier.uri | http://hdl.handle.net/20.500.12174/12376 | |
dc.language.iso | en | en |
dc.publisher | Hans Menzi | en |
dc.subject | extensive aquaculture | en |
dc.subject | extensive farming | en |
dc.subject | aquaculture | en |
dc.subject | fish culture | en |
dc.title | Extensive, not intensive fishfarming | en |
dc.type | newspaperArticle | en |
dc.citation.journaltitle | BulletinToday | en |
dc.citation.firstpage | 1 | en |
local.seafdecaqd.controlnumber | BT19860212_1 | en |
local.seafdecaqd.extract | How intensive is intensive? Fishpond operators may claim that they are engaged in intensive prawn culture if they have stocked their ponds with 10,000 to 50,000 fry per hectare. And based on Philippine industry standards, this stocking density is considered as "intensive farming." | en |
local.subject.personalName | Santiago, Alfredo C. Jr. | |
local.subject.corporateName | Southeast Asian Fisheries Development Center/Aquaculture Department (SEAFDEC/AQD) | en |