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dc.date.accessioned2022-05-20T06:01:24Z
dc.date.available2022-05-20T06:01:24Z
dc.date.issued1994-12-13
dc.identifier.citationEarth-friendly prawn farming possible with sustainable methods. (1994, December 13). Today, p. 1.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/12183
dc.language.isoenen
dc.titleEarth-friendly prawn farming possible with sustainable methodsen
dc.typenewspaperArticleen
dc.citation.journaltitleTodayen
dc.citation.firstpage1en
local.subject.classificationTD19941213_1en
local.descriptionThe country's prawn industry would never be sustainable unless more environment-friendly regulations are put in place. "To achieve long-term sustainability, the shrimp industry must seriously consider its effects on the environment," said Jurgenne Honculada Primavera, a scientist at the aquaculture department of the Southeast Asian Fisheries Development Center (Seafdec).en
local.subject.personalnamePrimavera, Jurgenne H.
local.subject.corporatenameSoutheast Asian Fisheries Development Center/Aquaculture Department (SEAFDEC/AQD)en
local.subject.scientificnamePenaeus monodonen
dc.contributor.corporateauthorPNFen
dc.subject.agrovocprawns and shrimpsen
dc.subject.agrovocprawn cultureen
dc.subject.agrovocsustainabilityen
dc.subject.agrovocenvironmental impacten


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