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dc.contributor.authorde Lange, William A. Jr.
dc.coverage.spatialPhilippinesen
dc.date.accessioned2022-04-22T08:30:51Z
dc.date.available2022-04-22T08:30:51Z
dc.date.issued1998-02-09
dc.identifier.citationde Lange, W. A. Jr. (1998, February 9). Demand remains high: Gain from growing grouper. BusinessWorld, p. 23.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/12057
dc.language.isoenen
dc.publisherBusinessWorld Publishing Corporationen
dc.titleDemand remains high: Gain from growing grouperen
dc.typenewspaperArticleen
dc.citation.journaltitleBusinessWorlden
dc.citation.firstpage23en
local.subject.classificationBW19980209_23en
local.descriptionThe lapu-lapu or grouper is a high-value marine fin fish that is abundant in the country. This fish has 40 different varieties and it accounts for about 2% of annual Philippine fish catch. According to the Southeast Asian Fisheries Development Center (Seafdec), this is equivalent to more than 40,000 metric tons of grouper.en
local.subject.personalnameMacadangdang, Enrique
local.subject.corporatenameSoutheast Asian Fisheries Development Center/Aquaculture Department (SEAFDEC/AQD)en
local.subject.scientificnameEpinephelus malabaricusen
local.subject.scientificnameEscherichia colien
dc.subject.agrovocgrouper cultureen


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