Browsing Aquatic News Index by Place "New England"

Now showing items 1-4 of 4

    • Lobster obsession 

      Cua, Lawrence; Jimenez, Iya (Philippine Daily Inquirer, August 15, 2015, on page C3)
      From the time Bun Appetit opened, we’ve been obsessed with anything and everything lobster. We first had lobster rolls in New York but it’s no secret that this delectable shellfish dish originated from New England. Lobsters ...

    • New England fishery disaster declared 

      Associated Press (AP) (Manila Bulletin, September 18, 2012, on page B-6)
      The US Commerce Department declared a national fishery disaster Thursday in New England, opening the door for tens of millions of dollars in relief funds for struggling fishermen and their ports. Acting Commerce Secretary ...

    • US seafood catch hits 17-year high 

      Associated Press (AP) (Malaya, September 21, 2012, on page A5)
      The U.S. seafood catch reached a 17-year high last year, with all fishing regions of the country showing increases in both the volume and value of their harvests. Commercial fishermen last year caught 10.1 billion pounds ...

    • What mackerel and volcano can tell us about climate change 

      Whittle, Patrick (Manila Bulletin, January 27, 2017, on page 12)
      A cooled climate led to deaths of livestock and changed fish patterns in New England, leaving many people dependent on the mackerel, an edible fish that was less affected than many animals. The researchers assert that bit ...