Browsing Manila Bulletin by Subject "canned products"

Now showing items 1-8 of 8

    • $21-M tuna cannery plant to rise in Surigao City 

      Crismundo, Mike U. (Manila Bulletin, September 1, 2010, on page 15)
      The economic activity in this city is expected to get a big boost after an American and Japanese business partnership is set to construct a $21-million tuna cannery plant here, city officials said recently. It was learned ...

    • DA moves to curb illegal fishing, avert EU ban 

      Cahiles-Magkilat, Bernie (Manila Bulletin, April 8, 2015, on page B-3)
      The Department of Agriculture will conduct its first public hearing for the implementing rules and regulations (IRR) of the Philippine Fisheries Code next week in an effort to implement measures that will curb illegal, ...

    • DTI agrees to mediate tuna dispute 

      Cahiles-Magkilat, Bernie (Manila Bulletin, January 21, 2010, on page B-2)
      As the tuna war between the two companies worsens, the Department of Trade and Industry (DTI) yesterday said it will step into the fray. Trade and Industry Undersecretary Zenaida C. Maglaya said the DTI is going to mediate ...

    • Foodsphere expands its canned fish production line 

      Cahiles-Magkilat, Bernie (Manila Bulletin, June 10, 2010, on page B-2)
      Filipino food company Foodsphere Inc. has expanded its canned seafood product line to serve the growing market demand for healthy food products. "Our product line expansion is a part of the company's vision to manufacture ...

    • Mindanao potential top abalone producer 

      Basa, Mick M. (Manila Bulletin, May 28, 2010, on page 15)
      Abalone, an edible mollusk lined with mother-of-pearl, could flourish in Mindanao due to its warm seas and could potentially become its high-value aquaculture product. Vincent Encena II, specialist of Iloilo-based Southeast ...

    • Sardine shortage and price increase seen 

      Chavez, Chito (Manila Bulletin, April 26, 2015, on page 22)
      Dr. Joebert Toledo, formerly the director of the Southeast Asian Fisheries Development CenterAquaculture Department (Seafdec-AQD) in Iloilo, is working on developing an alternative to the fishmeal and fish oil from Peru ...

    • Sardines Many Ways: Here's something to jazz up the all-time favorite relief staple 

      Vanzi, Sol (Manila Bulletin, March 26, 2020, on page B-7)
      My parents and grandparents, survivors of food scarcity during World War II, always kept a stash of non-perishable food “just in case” of emergencies such as typhoons, earthquakes, and strikes. At the top of their list of ...

    • Upscale canned tuna dishes 

      Vanzi, Sol (Manila Bulletin, May 28, 2020, on page B-7)
      Here are easy, inexpensive, and nutritious dishes anyone can prepare using canned tuna and other ordinary ingredients.