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dc.contributor.authorSinguay, Mae
dc.coverage.spatialBacoloden
dc.date.accessioned2018-07-12T02:26:41Z
dc.date.available2018-07-12T02:26:41Z
dc.date.issued2016-01-05
dc.identifier.citationSinguay, M. (2016, January 5). 'Don't eat seashells from Bacolod City's waters'. Panay News, p. 16.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/884
dc.language.isoenen
dc.publisherPanay News, Inc.en
dc.subjectshellsen
dc.subjectRed tidesen
dc.subjectBiological poisonsen
dc.subjectfood consumptionen
dc.subjectfishersen
dc.subjectlivelihoodsen
dc.subjectHealth and safetyen
dc.subjectpublic healthen
dc.subjectsample contaminationen
dc.subjectsea wateren
dc.title'Don't eat seashells from Bacolod City's waters'en
dc.typenewspaperArticleen
dc.citation.journaltitlePanay Newsen
dc.citation.firstpage16en
local.seafdecaqd.controlnumberPN20160105_16en
local.seafdecaqd.extractThe public has been advised not to eat seashells gathered from the coastal waters here until the red tide alert status is lifted. Results of the laboratory analysis conducted by the Provincial Maritime Bio-Toxin Testing Center last week showed that shellfishes from this city were positive for red tide toxins. City Agriculture Office (CAO) head Goldwyn Nifras said the examination result means that the presence of toxic algal species of Pyrodiniumbahamense var. compressum in the city waters affected seashells.en
local.subject.personalNameNifras, Goldwyn
local.subject.personalNameGasataya, Greg
local.subject.personalNameDelfin, Carlito
local.subject.corporateNameDepartment of Social Services and Developmenten
local.subject.corporateNameBureau of Fisheries and Aquatic Resourcesen
local.subject.scientificNamePyrodinium bahamense var. compressumen


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