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dc.contributor.authorDianala, Rex Delsar
dc.coverage.spatialPanay Riveren
dc.coverage.spatialTigbauanen
dc.date.accessioned2020-05-11T13:33:16Z
dc.date.available2020-05-11T13:33:16Z
dc.date.issued2020-05-08
dc.identifier.citationDianala, R. D. (2020, May 8). Mysterious deaths in farmed crab linked to bad feed, water quality. Panay News, pp. 9, 11.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/8636
dc.language.isoenen
dc.publisherPanay News, Inc.en
dc.relation.urihttps://www.panaynews.net/mysterious-deaths-in-farmed-crab-linked-to-bad-feed-water-quality/en
dc.subjectcrab cultureen
dc.subjectmortalityen
dc.subjectaquacultureen
dc.subjecttrash fishen
dc.subjectfeedingen
dc.subjectrespiratory systemen
dc.subjectasphyxiaen
dc.subjectpond cultureen
dc.titleMysterious deaths in farmed crab linked to bad feed, water qualityen
dc.typenewspaperArticleen
dc.citation.journaltitlePanay Newsen
dc.citation.firstpage9en
dc.citation.lastpage11en
local.seafdecaqd.controlnumberPN20200508_9en
local.seafdecaqd.extractHigh mortalities experienced by crab farmers here have been linked to the high turbidity of Panay River and poor quality of trash fish which is fed to the crabs. An investigation was launched last March by the Southeast Asian Fisheries Development Center (SEAFDEC) in Tigbauan, Iloilo after a farmer in the town reported finding dead crabs since last year with a mortality rate reaching as much as 40 percent. The farmer said similar observations were noted in nearby farms and even in other municipalities. Mortalities were observed regardless of life stage with dead crabs being described as lightweight and with thin muscles.en
local.subject.corporateNameSoutheast Asian Fisheries Development Center/Aquaculture Department (SEAFDEC/AQD)en
local.subject.corporateNameBureau of Fisheries and Aquatic Resources (BFAR)en


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