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dc.contributor.authorSurtida, Augusto
dc.coverage.spatialPhilippinesen
dc.coverage.spatialTigbauanen
dc.coverage.spatialJapanen
dc.date.accessioned2019-05-27T07:48:51Z
dc.date.available2019-05-27T07:48:51Z
dc.date.issued2002-05-15
dc.identifier.citationSurtida A. (2002, May 15). Harnessing biotechnology for aquaculture. The Visayas Examiner, pp. 4, 9.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/6093
dc.language.isoenen
dc.titleHarnessing biotechnology for aquacultureen
dc.typenewspaperArticleen
dc.citation.journaltitleThe Visayas Examineren
dc.citation.firstpage9en
dc.citation.lastpage4en
local.subject.classificationVE20020515_9en
local.descriptionIt maybe beyond the ken of ordinary folks, but the results of biotechnology are touching daily lives and making it better. New trains of larger tomatoes with longer shelf-life, high yielding varieties of rice with shorter cultivation period, or your favorite fish sauce or patis, to perk-up the taste of food are mundane examples that are seen everyday in your friendly neighborhood public market or talipapa. Seafood's are major export commodity for many countries in the Asian region and thus a valuable source of foreign exchange. The increasing demand for seafood has led to the over-exploitation of wild fish stocks in some regions of the world and has resulted in reduced catch for fisherman.en
local.subject.corporatenameSoutheast Asian Fisheries Development Center Aquaculture Department (SEAFDEC AQD)en
local.subject.corporatenameUniversity of the Philippines in the Visayas National Institute of Molecular Biology and Biotechnology (UPV-NIMBB)en
local.subject.corporatenameBureau of Fisheries and Aquatic Resources (BFAR)en
local.subject.corporatenameDepartment of Science and Technology (DOST)-Region VIen
local.subject.corporatenameDepartment of Agriculture (DA)en
local.subject.corporatenameNational Economic Development Authority (NEDA)en
dc.subject.agrovocbiotechnologyen
dc.subject.agrovoclivelihoodsen
dc.subject.agrovocaquacultureen
dc.subject.agrovocfood securityen
dc.subject.agrovocSeafooden
dc.subject.agrovocoverexploitationen
dc.subject.agrovocstocksen
dc.subject.agrovocfishersen
dc.subject.agrovocshellfish cultureen
dc.subject.agrovoceconomicsen
dc.subject.agrovocseed productionen
dc.subject.agrovocbiologyen
dc.subject.agrovocpopulation densityen
dc.subject.agrovocinfectious diseasesen
dc.subject.agrovocBrood stocksen
dc.subject.agrovocbioremediationen
dc.subject.agrovocwater qualityen
dc.subject.agrovocfish cultureen
dc.subject.agrovocaerationen
dc.subject.agrovocfiltrationen
dc.subject.agrovocresearchen
dc.subject.agrovocconferencesen


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