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dc.contributor.authorCasiple, Rex
dc.coverage.spatialPhilippinesen
dc.date.accessioned2019-05-09T02:11:45Z
dc.date.available2019-05-09T02:11:45Z
dc.date.issued2019-03-19
dc.identifier.citationCasiple, R. (2019, March 19). Agriculture, forestry and fisheries in the 21st century (Conclusion). The Daily Guardian, p. 5.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/5803
dc.language.isoenen
dc.publisherDaily Guardian Multi-Media Services, Inc.en
dc.relation.urihttps://thedailyguardian.net/opinion/agriculture-forestry-and-fisheries-in-the-21st-century-conclusion/en
dc.titleAgriculture, forestry and fisheries in the 21st century (Conclusion)en
dc.typenewspaperArticleen
dc.citation.journaltitleThe Daily Guardianen
dc.citation.firstpage5en
local.subject.classificationDG20190319_5en
local.descriptionStudies showed that we need to produce 70% more food in 2050. Roughly 800 million people worldwide suffer from hunger and around 650 million people will be undernourished by 2030. We cannot deny the fact that very little innovation has taken place in food industry hence food scarcity and hunger will stillbe an issue in the coming decades. To meet these challenges, a concerted effort by governments, investors, and innovative agricultural technologies is a must.en
local.subject.corporatenameUnited Nationen
local.subject.corporatenameFood and Agriculture Organization (FAO)en
dc.subject.agrovocagricultureen
dc.subject.agrovocforestsen
dc.subject.agrovocfloraen
dc.subject.agrovocfaunaen
dc.subject.agrovocglobal warmingen
dc.subject.agrovocecotourismen
dc.subject.agrovocGovernmentsen
dc.subject.agrovoctechnologyen
dc.subject.agrovocmachineryen


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