dc.coverage.spatial | Philippines | en |
dc.date.accessioned | 2019-03-07T01:51:02Z | |
dc.date.available | 2019-03-07T01:51:02Z | |
dc.date.issued | 2018-07-05 | |
dc.identifier.citation | Facts and myths on seafood allergies. (2018, July 5). The Manila Times, p. D4. | en |
dc.identifier.uri | http://hdl.handle.net/20.500.12174/4684 | |
dc.language.iso | en | en |
dc.publisher | The Manila Times Publishing Corporation | en |
dc.relation.uri | https://www.manilatimes.net/facts-and-myths-on-seafood-allergies/415962/ | en |
dc.subject | Seafood | en |
dc.subject | public health | en |
dc.subject | allergic reactions | en |
dc.subject | shellfish | en |
dc.subject | allergens | en |
dc.subject | iodine | en |
dc.title | Facts and myths on seafood allergies | en |
dc.type | newspaperArticle | en |
dc.citation.journaltitle | The Manila Times | en |
dc.citation.firstpage | D4 | en |
local.seafdecaqd.controlnumber | MT20180705_D4 | en |
local.seafdecaqd.extract | It is indeed a pity to live in a seafood-abundant country as the Philippines and be allergic to seafood. But what if you’re staying away from any fresh catch across the islands when you don’t have to? While seafood allergies may be life threatening, there are many myths about the condition that should be sifted from absolute packs. | en |