| dc.date.accessioned | 2019-02-22T03:07:38Z | |
| dc.date.available | 2019-02-22T03:07:38Z | |
| dc.date.issued | 2018-11-11 | |
| dc.identifier.citation | Shellfish Bulletin No. 28, Series of 2018. ( 2018, November 11). Philippine Daily Inquirer, p. 3. | en |
| dc.identifier.uri | http://hdl.handle.net/20.500.12174/4428 | |
| dc.language.iso | en | en |
| dc.publisher | Philippine Daily Inquirer, Inc. | en |
| dc.title | Shellfish Bulletin No. 28, Series of 2018 | en |
| dc.type | newspaperArticle | en |
| dc.citation.journaltitle | Philippine Daily Inquirer | en |
| dc.citation.firstpage | 3 | en |
| local.seafdecaqd.controlnumber | PD20181111_3 | en |
| local.seafdecaqd.extract | Based on the latest laboratory results of the Bureau of Fisheries and Aquatic Resources (BFAR) and Local Government Unit (LGU's), shellfishes collected at Matarinao Bay in Eastern Samar; Lianga Bay in Surigao del Sur; Coastal waters of Dauis and Tagbilaran City in Bohol; and Coastal waters of Milagros in Masbate are still positive for paralytic shellfish poison that is beyond the regulatory limit. Moreover, Puerto Princesa Bay, Puerto Princesa City in Palawan is now positive for red tide toxin. All types of shellfish and Acetes sp. or alamang gathered from the area shown above are NOT SAFE for human consumption. Fish, squids, shrimps and crabs are safe for human consumption provided that they are fresh and washed thoroughly, and internal organs such as gills and intestines are remove before cooking. | en |
| dc.contributor.corporateauthor | Bureau of Fisheries and Aquatic Resources (BFAR) | en |
