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dc.contributor.authorAlbay, Rhick Lars Vladimer
dc.coverage.spatialRoxasen
dc.date.accessioned2019-02-14T05:19:25Z
dc.date.available2019-02-14T05:19:25Z
dc.date.issued2018-09-02
dc.identifier.citationAlbay, R. L. V. (2018, Septemebr 2). Roxas city seafood. Panay news, p. B8.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/4272
dc.language.isoenen
dc.publisherPanay News, Inc.en
dc.subjectSeafooden
dc.subjectfishery productsen
dc.subjectdried productsen
dc.subjectHuman fooden
dc.titleRoxas city seafooden
dc.typenewspaperArticleen
dc.citation.journaltitlePanay Newsen
dc.citation.firstpageB8en
local.seafdecaqd.controlnumberPN20180902_B8en
local.seafdecaqd.extractAt Roxas City, the seafood capital of the Philippines, you don't have to limit yourself to just-one- the Capiz gem is ready to offer all of the above and more! But as newbie to the province or a first-time visitor, you may find yourself overwhelmed by all the choices. Don't know where to taste and sample the best the provinces has to offer? Fret not, the son of a proud Capizena, who sees Roxas City as his second hometown, is here to offer some insight.en
dc.contributor.corporateauthorPNen


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