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dc.coverage.spatialiloiloen
dc.coverage.spatialJapanen
dc.date.accessioned2019-01-29T05:39:27Z
dc.date.available2019-01-29T05:39:27Z
dc.date.issued2007-04-05
dc.identifier.citationSEAFDEC conducts training on seaweed biotech. (2007 April 5-8). Sunstar, p. 4.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/3955
dc.languageEnglishen
dc.publisherSun • Star Publishingen
dc.relation.urihttp://www.thenewstoday.info/2007/04/10/seafdec.conducts.training.on.seaweed.biotech.htmlen
dc.subjectbiotechnologyen
dc.subjectseaweed cultureen
dc.subjectseaweedsen
dc.subjecttrainingen
dc.subjectseeding (aquaculture)en
dc.subjectresearchen
dc.subjectgenetically modified organismsen
dc.subjectdiseasesen
dc.subjectSporogenesisen
dc.subjectmutagenesisen
dc.subjectcarrageeninsen
dc.subjectCurriculaen
dc.subjecttissue cultureen
dc.titleSEAFDEC conducts training on seaweed biotechen
dc.title.alternativeThe first batch of seaweed biotech trainees makes historyen
dc.typenewspaperArticleen
dc.citation.journaltitleSunStar Philippinesen
dc.citation.firstpage4en
local.seafdecaqd.controlnumberSS20070405_4en
local.seafdecaqd.extractIt is no secret among seaweed industry insiders that the biggest problem facing the industry is the scarcity of good quality seed stock. Like rice farmers, seaweed farmers set aside a bit of their harvest to use as seeds in the next cropping period. After decades of this practice, it is to be expected that the seaweed feedstock in the country is losing much of its strength or viability because of continuous "cutting and planting" by the farmers. To survive, seaweeds need to be tougher too, and the commercially important ones like Kappaphycus and Gracilaria can be made so with the help of research. In comes biotechnology. Not to mess with the genetic make-up of seaweeds, the tools are far from that, and besides, seaweed-importing countries are wary of GMOs (genetically modified organisms), but to help seaweeds reproduce and grow better without interference and under controlled conditions. The most successful cultivar grown will eventually be distributed among seaweed farmers.en
local.subject.personalNameToledo, Joebert
local.subject.corporateNameSoutheast Asian Fisheries Development Center/Aquaculture Department (SEAFDEC/AQD)en
local.subject.corporateNameNational Fisheries Research Development Institute (NFRDI)en
local.subject.corporateNameNational Integrated Fisheries Training and Development Center (NIFTDC)en
local.subject.corporateNameGrowth for Equity in Mindanao (GEM)en
local.subject.corporateNameWestern Mindanao Seaweed Industry Development Foundation Inc (WMSIDFI)en
local.subject.corporateNameDepartment of Agriculture (DA)en
local.subject.corporateNameMindanao State University (MSU)-Tawi-Tawien
local.subject.corporateNameZamboanga State College of Marine Science and Technologyen
local.subject.corporateNameUnited States Agency for International Development (USAID)en
local.subject.scientificNameKappaphycusen
local.subject.scientificNameGracilariaen
local.subject.scientificNameEucheumaen


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