Show simple item record

Save our oceans

dc.coverage.spatialPhilippinesen
dc.date.accessioned2018-06-28T02:41:11Z
dc.date.available2018-06-28T02:41:11Z
dc.date.issued2018-05-19
dc.identifier.citationSave our oceans. (2018, May 19). Panay News, p. 8.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/384
dc.language.isoenen
dc.publisherPanay News, Inc.en
dc.relation.urihttps://www.panaynews.net/save-our-oceans/en
dc.subjectOceansen
dc.subjectglobal warmingen
dc.subjectclimatic dataen
dc.subjectcarbon dioxideen
dc.subjectacidificationen
dc.subjectcoral bleachingen
dc.subjectcoral reefsen
dc.subjectsea levelen
dc.subjectfish catch statisticsen
dc.subjecttourismen
dc.subjectmarine environmenten
dc.subjecttemperature effectsen
dc.subjectcoral reef conservationen
dc.subjectecosystemsen
dc.subjectoverfishingen
dc.subjectmangrove restorationen
dc.subjectSea grassen
dc.subjectmarshesen
dc.subjectCoastal zoneen
dc.subjectstorm surgesen
dc.subjecttsunamisen
dc.subjectEnvironment managementen
dc.subjectecological balanceen
dc.titleSave our oceansen
dc.typenewspaperArticleen
dc.citation.journaltitlePanay Newsen
dc.citation.firstpage8en
local.seafdecaqd.controlnumberPN20180519_8en
local.seafdecaqd.extractOceans have absorbed about a third of global carbon dioxide emissions, causing acidification. This has also resulted in coral bleaching. Ocean acidification is causing irreversible damage to coral reefs. With global warming of up to 2°C, 98 percent of coral reefs will die by 2050. A World Bank study shows that this would cause decrease in marine fish capture by about 50 percent in the southern Philippines by the year 2050.en


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record