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dc.date.accessioned2019-01-22T05:29:03Z
dc.date.available2019-01-22T05:29:03Z
dc.date.issued2014-01-24
dc.identifier.citationDolphin slaughter. (2014, January 24-25). BusinessWorld, p. S3/9.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/3759
dc.language.isoenen
dc.publisherBusinessWorld Publishing Corporationen
dc.subjectaquatic mammalsen
dc.subjectSlaughteren
dc.subjectmarine mammalsen
dc.subjectaquariaen
dc.subjectanimal welfareen
dc.titleDolphin slaughteren
dc.typenewspaperArticleen
dc.citation.journaltitleBusinessWorlden
dc.citation.firstpageS3/9en
local.seafdecaqd.controlnumberBW20140124_S3/9en
local.seafdecaqd.extractMore dolphins are being driven towards the cove ready for slaughter, campaigners say Jan. 22, after bloody killings that were hidden from view behind large tarpaulin sheets. Some of the prettier animals are removed and sold to aquariums while others are butchered for meat, which is consumed in a small number of coastal communities.en
local.subject.corporateNameSea Shepherd Conservation Societyen


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