Various seafood products and exotic foods will be served by participating stalls in the Seafood Fair from April 10 to 12 at the People's Park in Barangay Baybay here. The three-day fair, which is in line with the Capiztahan 2015, will be spiced up by a reggae festival, fireworks display, musical bands, fire dance performances, and the Parade of Lights that will end near the venue. Each of the five stall owners who are also members of Association of Resorts, Restaurants and Hotels of Capiz (ARRHC) have been assigned by Capiztahan organizers specific seafood cooked in various cuisines.

Tourists invited to Seafood Fair. (2015, April 13). Panay News, p. 6.