dc.coverage.spatial | Chile | en |
dc.date.accessioned | 2018-06-26T02:21:14Z | |
dc.date.available | 2018-06-26T02:21:14Z | |
dc.date.issued | 2016-05-17 | |
dc.identifier.citation | Red tide. (2016, May 17). Philippine Daily Inquirer, p. A14. | en |
dc.identifier.uri | http://hdl.handle.net/20.500.12174/235 | |
dc.language.iso | en | en |
dc.publisher | Philippine Daily Inquirer, Inc. | en |
dc.subject | Red tides | en |
dc.subject | Scientific personnel | en |
dc.subject | salmon fisheries | en |
dc.subject | fish kill | en |
dc.subject | fishers | en |
dc.subject | algal blooms | en |
dc.subject | sea water | en |
dc.subject | Biological poisons | en |
dc.title | Red tide | en |
dc.type | newspaperArticle | en |
dc.citation.journaltitle | Philippine Daily Inquirer | en |
dc.citation.firstpage | A14 | en |
local.seafdecaqd.controlnumber | PD20160517_A14 | en |
local.seafdecaqd.extract | A team of scientists is trying to determine if salmon producers dumping tons of dead fish into the Pacific Ocean have contributed to a massive red tide that is causing fishkill and wreaking havoc among fishermen in southern Chile. | en |