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dc.contributor.authorZabal, Boy Ryan
dc.coverage.spatialKaliboen
dc.coverage.spatialBatanen
dc.coverage.spatialAltavasen
dc.coverage.spatialNew Washington, Aklanen
dc.coverage.spatialCarlesen
dc.coverage.spatialRoxasen
dc.coverage.spatialMilagrosen
dc.coverage.spatialEastern Samaren
dc.coverage.spatialNavalen
dc.coverage.spatialWestern Samaren
dc.date.accessioned2018-08-28T05:10:42Z
dc.date.available2018-08-28T05:10:42Z
dc.date.issued2016-11-05
dc.identifier.citationZabal, B. R. (2016, November 5). Aklan free from red tide – BFAR. Panay News, pp. 3, 13.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/1852
dc.language.isoenen
dc.publisherPanay News, Inc.en
dc.subjectRed tidesen
dc.subjectShellfishen
dc.subjectConsumersen
dc.subjectCoastal watersen
dc.subjectBiological poisonsen
dc.subjectHuman fooden
dc.subjectPublic healthen
dc.subjectParalytic shellfish poisoningen
dc.titleAklan free from red tide – BFARen
dc.typenewspaperArticleen
dc.citation.journalTitlePanay Newsen
dc.citation.spage3en
dc.citation.epage13en
local.seafdecaqd.controlnumberPN20161105_3en
local.seafdecaqd.extractCoastal waters in the province are free from toxic red tide, according to the Bureau of Fisheries and Aquatic Resources (BFAR). Fish, squids, shrimps, and crabs may be eaten provided they are fresh, washed thoroughly, and all internal organs are removed before cooking, the BFAR said. It was only on Jan. 29 when the BFAR lifted the shellfish ban in the coastal waters of Batan, Altavas and New Washington.en
local.subject.corporateNameBureau of Fisheries and Aquatic Resources (BFAR)en
dc.contributor.corporateauthorPNen
dc.contributor.corporateauthorAklan Forum Journalen


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