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DA testing farming of Australian crayfish

dc.contributor.authorJordan, Giselle
dc.coverage.spatialNueva Ecijaen
dc.date.accessioned2026-01-20T06:53:25Z
dc.date.available2026-01-20T06:53:25Z
dc.date.issued2026-01-16
dc.identifier.citationJordan, G. P. (2026, January 16). DA testing farming of Australian crayfish. The Manila Times, p. B2.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/17191
dc.descriptionThe Department of Agriculture’s (DA) Bureau of Fisheries and Aquatic Resources (BFAR) has begun testing the commercial viability of raising Australian redclaw crayfish in domestic freshwater ponds. “We want our farmers to grow profits, not just crops,” said Agriculture Secretary Francisco Tiu Laurel Jr. “With proper observance of good aquaculture practices and biosecurity measures, the culture of redclaw crayfish offers a huge potential that could sustainably transform fish farming in the Philippines.”en
dc.language.isoenen
dc.publisherThe Manila Times Publishing Corporationen
dc.titleDA testing farming of Australian crayfishen
dc.typenewspaperArticleen
dc.citation.journaltitleThe Manila Timesen
dc.citation.firstpageB2en
local.subject.classificationMT20260116_B2en
local.subject.personalnameLaurel, Francisco
local.subject.personalnameLaurel, Francisco Jr
local.subject.corporatenameDepartment of Agriculture-Bureau of Fisheries and Aquatic Resources (DA-BFAR)en
local.subject.corporatenameCentral Luzon State University (CLSU)en
dc.subject.agrovoccrayfish cultureen
dc.subject.agrovoccrayfishen
dc.subject.agrovocfreshwater aquacultureen
dc.subject.agrovocstocking densityen


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