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dc.date.accessioned2024-07-30T08:47:27Z
dc.date.available2024-07-30T08:47:27Z
dc.date.issued2024-06-09
dc.identifier.citationAquaculture overtakes wild fisheries. (2024, June 9). Philippine Daily Inquirer, p. B2-4.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/14658
dc.language.isoenen
dc.publisherPhilippine Daily Inquirer, Inc.en
dc.relation.urihttps://business.inquirer.net/463196/aquaculture-overtakes-wild-fisheries-for-first-time-un-reporten
dc.subjectaquacultureen
dc.subjectfisheriesen
dc.subjectsustainable fisheriesen
dc.subjectsustainable aquacultureen
dc.subjectsea pollutionen
dc.subjectaquatic animalsen
dc.titleAquaculture overtakes wild fisheriesen
dc.typenewspaperArticleen
dc.citation.journaltitlePhilippine Daily Inquireren
dc.citation.firstpageB2-4en
local.seafdecaqd.controlnumberPD20240609_B2-4en
local.seafdecaqd.extractAquaculture is playing an increasingly important role in meeting the world’s food needs, surpassing wild fisheries in aquatic animal production for the first time, according to a report published Friday. With global demand for aquatic foods expected to keep growing, an increase in sustainable production is vital to ensure healthy diets, the United Nations’s Food and Agriculture Organization said.en
local.subject.personalNameLi, Junhua
local.subject.personalNameChaves, Rodrigo
local.subject.corporateNameFood and Agriculture Organization (FAO)en
dc.contributor.corporateauthorAgence France-Presse (AFP)en


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