Shellfish from 2 Carles villages safe for consumption - BFAR

dc.contributor.author	Sornito, Ime
dc.coverage.spatial	Carles	en
dc.date.accessioned	2023-07-14T02:55:05Z
dc.date.available	2023-07-14T02:55:05Z
dc.date.issued	2022-09-30
dc.identifier.citation	Sornito, I. (2022, September 30). Shellfish from 2 Carles villages safe for consumption - BFAR. Panay News, p. 2	en
dc.identifier.uri	http://hdl.handle.net/20.500.12174/13417
dc.language.iso	en	en
dc.publisher	Panay News, Inc.	en
dc.relation.uri	https://www.panaynews.net/shellfish-from-2-carles-villages-safe-for-consumption-bfar/	en
dc.subject	shellfish	en
dc.subject	paralytic shellfish poisoning	en
dc.subject	public health	en
dc.title	Shellfish from 2 Carles villages safe for consumption - BFAR	en
dc.type	newspaperArticle	en
dc.citation.journaltitle	Panay News	en
dc.citation.firstpage	2	en
local.seafdecaqd.controlnumber	PN20220930_2	en
local.seafdecaqd.extract	Shellfish harvested from the coastal waters of barangays Asluman and Gabi in Gigantes Island, Carles town were found to be safe for human consumption. On Wednesday afternoon, Sept. 28, Bureau of Fisheries and Aquatic Resources (BFAR) Region 6 regional director Remia Appari announced the results of the confirmatory test conducted by the BFAR-National Fisheries Laboratory indicating that the paralytic shellfish toxin (PST) from the meat samples was found below the Philippine Regulatory Limit of 60μg/100g shellfish meat.	en
local.subject.personalName	Appari, Remia
local.subject.corporateName	Bureau of Fisheries and Aquatic Resources (BFAR)	en

Files in this item

Files	Size	Format	View
There are no files associated with this item.