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dc.contributor.authorSilvestre, Jojo
dc.coverage.spatialPampangaen
dc.date.accessioned2023-01-25T05:55:39Z
dc.date.available2023-01-25T05:55:39Z
dc.date.issued2022-04-23
dc.identifier.citationSilvestre, J. G. (2022, April 23). Enjoying Dampa seafood while sharing and observing traditions. Daily Tribune, p. D31.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/12689
dc.language.isoenen
dc.publisherConcept & Information Group, Inc.en
dc.titleEnjoying Dampa seafood while sharing and observing traditionsen
dc.typenewspaperArticleen
dc.citation.journaltitleDaily Tribuneen
dc.citation.firstpageD31en
local.subject.classificationDT20220423_D31en
local.descriptionWith the safer and more lenient times allowing everyone to get together with family, friends and professional or business associates, whether at the beach or in the mountains, picnics have once again become in. Besides, April and May are about Easter and fiestas. This month, too, being Filipino Food Month, what better time to feast on Pinoy delicacies and native fare? On such carefree and back-to-nature occasions, and these include long-delayed celebrations of milestones or reunions, party hosts or potluck guests can just order from Dampa Express. This without going through the hassle of haggling at the wet market.en
local.subject.personalnameLim, Simon Jr
dc.subject.agrovocseafoodsen
dc.subject.agrovocrestaurantsen


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