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Raising prawns for export

dc.contributor.authorVelasco, Marietta
dc.coverage.spatialPhilippinesen
dc.date.accessioned2022-10-03T07:02:57Z
dc.date.available2022-10-03T07:02:57Z
dc.date.issued1985-10-07
dc.identifier.citationVelasco, M. (1985, October 7). Raising prawns for export. Malaya, p. 1.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/12522
dc.language.isoenen
dc.publisherPeople's Independent Media, Inc.en
dc.titleRaising prawns for exporten
dc.typenewspaperArticleen
dc.citation.journaltitleMalayaen
dc.citation.firstpage1en
local.subject.classificationML19851007_1en
local.descriptionWhy are big business names like Soriano, Ortigas, Roxas, Villareal engaged in intensive prawn culture? It's a big business, that's why. There is a big demand for sugpo or lucon, not only in the local market but in prawn-consuming countries like Japan and the United States.en
local.subject.personalnameSoriano
local.subject.personalnameOrtigas
local.subject.personalnameRoxas
local.subject.personalnameVillareal
local.subject.personalnameIgnacio, Rufino
local.subject.personalnameTan, George
local.subject.corporatenameSoutheast Asian Fisheries Development Center (SEAFDEC)en
dc.subject.agrovocprawns and shrimpsen
dc.subject.agrovocexportsen
dc.subject.agrovocprawn cultureen
dc.subject.agrovocintensive aquacultureen
dc.subject.agrovocdemanden
dc.subject.agrovoceconomicsen
dc.subject.agrovocaquaculture economicsen


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