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dc.coverage.spatialShanghaien
dc.date.accessioned2022-04-12T07:06:55Z
dc.date.available2022-04-12T07:06:55Z
dc.date.issued2021-09-27
dc.identifier.citationAquaculture is key to meet increasing food demand - FAO. (2021, September 27). Business Mirror, p. A7.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/12000
dc.language.isoenen
dc.publisherPhilippine Business Daily Mirror Publishing, Inc.en
dc.titleAquaculture is key to meet increasing food demand - FAOen
dc.typenewspaperArticleen
dc.citation.journaltitleBusinessMirroren
dc.citation.firstpageA7en
local.subject.classificationBM20210927_A7en
local.descriptionAquaculture is playing a critical role in global food production, but innovation and equity are required to ensure inclusive and sustainable growth, according to the Director-General of the Food and Agriculture Organization of the United Nations (FAO), Qu Dongyu. On the opening day of the Global Conference on Aquaculture Millenium+20 in Shanghai, the Director-General highlighted aquaculture as the fastest growing agri-food sector globally saying there is huge potential for further expansion in Asia, Africa, Latin America and the Caribbean.en
local.subject.personalnameQu, Dongyu
local.subject.personalnameSirindhorn, Maha Chakri
local.subject.corporatenameFood and Agriculture Organization (FAO)en
local.subject.corporatenameUnited Nations (UN)en
local.subject.corporatenameChina's Ministry of Agriculture and Rural Affairsen
local.subject.corporatenameNetwork of Aquaculture Centres in Asia-Pacific (NACA)en
dc.subject.agrovocaquacultureen
dc.subject.agrovocconferencesen
dc.subject.agrovocsustainable developmenten
dc.subject.agrovocfish consumptionen
dc.subject.agrovocfood securityen


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