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dc.contributor.authorOchave, Revin Mickhael D.
dc.coverage.spatialBislig Bayen
dc.coverage.spatialSurigao del Suren
dc.date.accessioned2021-05-21T08:13:07Z
dc.date.available2021-05-21T08:13:07Z
dc.date.issued2021-05-03
dc.identifier.citationOchave, R. M. D. (2021, May 3). Red tide warning up in Bislig Bay. BusinessWorld, p. S1/12.en
dc.identifier.urihttp://hdl.handle.net/20.500.12174/10811
dc.language.isoenen
dc.publisherBusinessWorld Publishing Corporationen
dc.relation.urihttps://www.bworldonline.com/red-tide-warning-up-in-bislig-bay/en
dc.titleRed tide warning up in Bislig Bayen
dc.typenewspaperArticleen
dc.citation.journaltitleBusinessWorlden
dc.citation.firstpageS1/12en
local.subject.classificationBW20210503_S1/12en
local.descriptionThe Bureau of Fisheries and Aquatic Resources (BFAR) warned consumers from eating shellfish harvested from Bislig Bay, Surigao del Sur after the area tested positive for paralytic shellfish poison or red tide contamination. BFAR said in its 13th bulletin that Bislig Bay joins other red tide positive zones across the country such as Puerto Princesa Bay, Palawan; Dauis and Tagbilaran City, Bohol; Tambobo Bay, Negros Oriental; Calubian, Leyte; Balite Bay, Davao Oriental; and Lianga Bay and Hinatuan, Surigao del Sur.en
local.subject.corporatenameBureau of Fisheries and Aquatic Resources (BFAR)en
dc.subject.agrovocRed tidesen
dc.subject.agrovocpublic healthen
dc.subject.agrovocshellfishen
dc.subject.agrovocBiological poisonsen
dc.subject.agrovocparalytic shellfish poisoningen


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