Browsing Aquatic News Index by Author "Fenix, Micky"

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    • Fresh fish tales from the north 

      Fenix, Micky (Philippine Daily Inquirer, May 15, 2014, on page C2)
      Farm to table. The phrase is used to indicate the freshness of ingredients used to cook a dish, how those ingredients didn't have to stay long in storage or weren't transported through a series of middlemen. But can it be ...

    • Iloilo's prized fish and specialties 

      Fenix, Micky (Philippine Daily Inquirer, May 14, 2009, on page C3)
      My host, the Robinsons Mall group, told me that we were going to break through. I remembered my last visit when I did research for the book, "Iloilo" (The Lopez Group Foundation Inc., 2007). The restaurant name seems odd ...